The camera never lies. That's why the picture is blurred. But turn down a complimentary digestif in Greece and you might get your ass handed to you along with the check. Looks like we have some shots to drink. Oh well, here's to minimal liver damage.
After another hour or so of (sobering) conversation, Kostas brought out a few trays of fresh fruit and several rounds of Raki, which is a bitter digestif made from the distillate of grape stems during wine production (not unlike the Italian grappa).
Even though it's more expensive than it used to be back in the day, you really can't beat The Cherry Tavern "Special." A can of Tecate and a shot of tequilla for $4? Wha?
