a thing in 45 photos in 2014 food showing 2014 only · show all years ...and all the fixins! Organic Grill burns their logo into their veggie burgers now. Whaaa? ...Chinese Feasting... Had a nice Odessa Saturday catch-up with Grant after spending Thanksgiving with my family in Hilton Head, SC ...with a giant hot bowl of chili! Look at the spread! Feeling very thankful. ;) Stabbing the can-berry sauce. On Saturday night I went up to Leigh & Randy's for... ...a Friendsgiving Feast! Plate o' fixins. Started the month off STRONG with an Indian feast... I could eat cornbread and black beans errrday. Friday Vietnamese sandwich conference with the Bassmeister General! <3 ...and Hans fed us with such goodness. I kicked off a super-social Sunday with brunch with Amanda at Esperanto (special guest appearance by Grant's dad's doppleganger!) Homemade chocolate cake with ice cream and berries for dessert! That strawberry, pecorino, truffle oil & honey crostini, still haunts me. FUUUUUU. The meal was five different kinds of veggies all wrapped up in a giant piece of sourish flatbread. Mmmmmm. For dinner on Friday I tried ordering a vegetarian meal from the new Ethiopian restaurant that opened nearby. Stopped off to smash a few slices... ...we walked down to An Choi to meet up with Grant and DECIMATE delicious bowls of Vietnamese food. My brother and his friend Sid were both in New York visiting on Tuesday. After pre-gaming at my apartment... On Sunday I met up with Grant by Tompkins and got a serious brunch on. Egg Shakshuka, OMFG. Later that night we reconvened at Matt's to attempt to watch Game of Thrones and not slip into a food coma after Hans came rolling in with FOUR DIFFERENT KINDS of homemade empanadas. ...for a St Marks feastin. On Saturday Matt and I met up with Hans and Ellen... Spent Sunday getting in a pre-birthday hang with this lovely and talking about the ever-present feeling of "OK, NOW WHAT AM I SUPPOSED TO BE DOING WITH MY LIFE" over tomato soup and grilled cheeses at the short-lived BIKINIS on Ave C. Breakfast. My man-cooking is getting totally next level. (Living alone means that "mixing bowls" are now just regular bowls. Haha). ...veggie-nibbler. We caught up and got accidentally smashed on sake and then our... Mmmm, breakfast. I always make 2 eggs for me... ...and eating a not-so-good-for-me Chinese feast from the little noodle shop downstairs. (Owww, my belly). The we ate an Indian feast. Whenever I order samosas, I like to yell the word "SAMOSA!" Had my an excellent Odessa dinner and read a book about Yeshe Tsogyal . ...we got a sandwichy feast from Tiny's Giant Sandwich Shop. Mmmm. ...FEEDING US SO WELL! ...ate my lunch in front of the blinding blue light. On Thursday evening Penelope and I met up for Mexican. Pad Thai always tastes better when eaten out of a boat-shaped plate! ...to one of the most all time COMFORT meals I've ever ordered. Had lunch at Organic Grill and ordered a sandwich that was served on WAFFLE bread! Treated myself to a deliciously snacky dinner around the corner... Got my Odessa on with Grant for lunch... Did a long reiki session and then got down with a korean feast! Man lunch! 
